Description
Prepare tea, coffee, cold beverages, and other refreshments.
Follow standard recipes, portion sizes, and presentation guidelines.
Maintain cleanliness and hygiene of the kitchen/café area.
Properly store food items and check expiry dates.
Monitor café inventory and inform the manager when supplies are running low.
Ensure food is prepared fresh and served professionally.
Clean cooking equipment, utensils, counters, and café area after use.
Follow proper food safety and hygiene practices.
Office Boy / Member Support
Serve tea, coffee, water, and food to members and guests professionally.
Assist with basic office support and day-to-day tasks.
Keep pantry, café, meeting rooms, and assigned areas clean and organized.
Refill drinking water, pantry supplies, tissues, and other consumables.
Assist staff and management with routine operational tasks when required.
Handle members and guests politely and professionally at all times.
Ensure tables and common areas are clean after food service.