Description
Job Title: Full-Time Chef (BBQ & Curry Specialist)
About Us:
we are seeking a highly skilled and passionate Chef to lead our resturant. .
Key Responsibilities:
· Prepare and cook high-quality BBQ, Curry, and Broast dishes.
· Manage kitchen inventory and ensure freshness of ingredients.
· Maintain strict hygiene and safety standards.
· Oversee kitchen staff and ensure timely service.
Requirements:
· Minimum 5 years of proven experience in a professional kitchen.
· Deep knowledge of spices, marinades, and cooking techniques for BBQ and Curries.
· Experience with Broast preparation is essential.
· Ability to work flexible, full-time hours.
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