Description
MS KITCHEN
This commercial stainless steel breading table (or hand-breading station) is designed for streamlined battering, breading, and coating food products like fried chicken, fish, or tenders in a commercial kitchen setup.
**Key Components & Features**
* **Stainless Steel Construction:** Built entirely from heavy-duty, commercial-grade stainless steel for easy cleaning, durability, and compliance with food safety standards.
* **Integrated Rectangular Flour/Breading Pan:** Located on the left side, this deep pan holds the dry breading mix, flour, or seasoned coating.
* **Circular Dip Pot with Wire Basket:** Positioned on the right, this round receptacle includes a perforated wire basket, ideal for dipping proteins into liquid batter, egg wash, or milk before coating.
* **Integrated Backsplash:** Features a raised rear lip to protect walls from batter splashes, dry flour dust, and debris during fast-paced prep work.
* **Open Under-Frame:** Constructed with a sturdy four-leg base and low cross-bracing, providing stability while allowing space underneath for storage bins or waste containers.
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